10/14/2026
From pastry chef to Design Consultant. The ingredient never changed: serving people.
Dan has spent his whole career in service, starting in professional kitchens with a pastry degree and bringing that same care to homeowners today at West Shore Home.
He closes out our 20th Anniversary Spotlight series, and it’s a fitting final story. Thank you to every teammate who shared theirs, and to everyone who’s been part of our first 20 years.
Here’s to what’s next.
