The Great Greek Grill Franchising

06/23/2026

Think you need restaurant experience to own a restaurant franchise? Not necessarily.

The Great Greek Mediterranean Grill is built for entrepreneurs who can lead people, manage the numbers, and follow a proven system. With the right training, support, and a strong category behind it, the opportunity can be a fit for business-minded owners from many different backgrounds.

👉 Find out how: https://thegreatgreekgrillfranchise.com/blog/how-to-open-a-mediterranean-restaurant-franchise-with-no-experience/

Most people who open a restaurant franchise have never worked in a restaurant.

06/18/2026

Illinois, it’s time to ! 🥙

The Great Greek Mediterranean Grill has officially opened in Bolingbrook, marking an exciting first for the brand in the state.

Owned by mother-daughter team Carolyn and Diala Michael, this exciting new restaurant brings fresh, scratch-made Mediterranean favorites to the community in a big way. From authentic family-inspired recipes to a warm, welcoming atmosphere, we’re thrilled to see The Great Greek Mediterranean Grill continue growing in new markets. ✨

Even better, this opening is already making a local impact, with 15% of grand opening day sales supporting the Northern Illinois Food Bank. Congratulations to Carolyn, Diala, and the entire team on this exciting milestone!

The Great Greek Mediterranean Grill - Bolingbrook, IL

06/16/2026

Big news for The Great Greek Mediterranean Grill! The brand is officially expanding into the Caribbean, marking an exciting new chapter in its international growth story.

With the Beharry Group leading development in Guyana and across key Caribbean markets, this expansion reflects the growing global demand for Mediterranean cuisine and the strong momentum behind a brand built for growth. From Guyana to Jamaica, Barbados, and beyond, we’re excited to see The Great Greek Mediterranean Grill continue bringing its fresh flavors and standout guest experience to new markets around the world. ✨

👉 Read about the expansion: https://www.fastcasual.com/news/beharry-group-brings-great-greek-mediterranean-grill-to-caribbean/

International conglomerate Beharry Group of Georgetown, Guyana, has signed a master franchise agreement with The Great Greek Mediterranean Grill to develop and operate restaurants in its home country and throughout the Caribbean.

06/11/2026

A great PR moment for The Great Greek Mediterranean Grill and franchise owner Sagar Shah! 🎉

Sagar recently joined Atlanta News First to celebrate International Hummus Day, highlighting the fresh ingredients and versatility of The Great Greek’s hummus while also putting the spotlight on other standout menu offerings.

This kind of local media exposure is a strong example of the PR and marketing support franchisees can tap into with The Great Greek, helping drive awareness, credibility, and community connection.

👉 Watch the full segment: https://www.atlantanewsfirst.com/video/2026/05/13/hummus-favorites-great-greek-mediterranean-grill/

06/10/2026

The momentum keeps building! 💥

The Great Greek Mediterranean Grill is proud to be recognized once again on Fast Casual's Top 100 Movers & Shakers list, celebrating the brands that are making the biggest impact in the restaurant industry.

As the brand continues to grow through new openings, expanding markets, and strong franchise momentum, we’re proud to see that energy reflected in recognitions like this.

Thank you to our franchisees, team members, and guests for being such an important part of the journey. 💙

05/28/2026

Some openings mark a moment. Others tell a bigger story. The grand opening of The Great Greek Mediterranean Grill - Chandler, AZ, is part of a larger vision from franchise owner Michael Boulant, who is continuing to grow his presence across the East Valley with a total of five locations planned for the region. ✨

With support from the Chandler Chamber of Commerce at the ribbon-cutting ceremony, this celebration was about more than a new restaurant. It was about momentum, community, and a franchisee continuing to grow with the brand.

Congratulations to the team on another exciting chapter! 🎉

👉 See how Michael Boulant is expanding across the East Valley and read the full story: https://whatnow.com/phoenix/restaurants/great-greek-mediterranean-grill-opens-chandler-restaurant-with-plans-for-more-on-the-way/

05/26/2026

Owning a restaurant franchise is about more than what happens in the kitchen. It is about leading your team, protecting the guest experience, driving local marketing, and keeping a close eye on performance.

👉 Find out all about the day-to-day operations of a Great Greek Mediterranean Grill franchise owner and what it really takes to build a business that can grow with the right systems in place: https://thegreatgreekgrillfranchise.com/blog/operations-of-a-great-greek-franchise-owner/

The Great Greek Mediterranean Grill franchise owners focus on four key areas to boost revenue.

05/26/2026

Restaurant franchise ownership is about more than working the line. It is about building a team, creating consistency, connecting with your community, and leading the business in a way that drives long-term growth.

The Great Greek Mediterranean Grill franchise model is designed to help owners focus on the bigger picture with the systems and support to guide the day-to-day.

Explore franchise ownership and opportunities with The Great Greek Mediterranean Grill at the link in our bio. 🥙

05/21/2026

The Great Greek Mediterranean Grill is heading to QSR Evolution 2026! 🥙

Bob Andersen, President of The Great Greek Mediterranean Grill, will be speaking in Atlanta this September on building teams, investing in talent, and creating the kind of foundation that supports long-term growth.

Explore the agenda and register here: https://www.qsrevolutionconference.com/

05/20/2026

It's time to , Australia! The Great Greek Mediterranean Grill is officially open in Queensland, and it's already becoming a go-to spot in the community for fresh flavors and warm hospitality. 🎉

Franchise owner Surjit Salwan and team welcomed 170 customers in their first four hours, then saw 90 customers in a single hour the following day.

A big congratulations to Surjit and the entire team, and a special thank you to United Franchise Group team members Michael Gallagher, Marc Manopla, Nan Salva, and Carlos Perez for being there to support this exciting opening. Here’s to a strong start and an even brighter road ahead! ✨