06/02/2026
Are you looking to grow your food business? 🍽
Success in the food industry requires more than a great product, it requires strong systems, food safety knowledge, and regulatory compliance.
Join the Cape Fear Community College Small Business Center and NC State Extension for an engaging workshop designed to help food entrepreneurs strengthen their operations and build confidence in their food safety practices.
Learn how to:
✅ Develop effective food safety procedures
✅ Navigate labeling and allergen requirements
✅ Implement sanitation and process controls
✅ Verify suppliers and ingredient sourcing
✅ Create a product recall plan
✅ Access practical tools, templates, and resources
Plus, connect with local food professionals and get your questions answered by industry experts. This event is free to attend, so register today! https://www.ncsbc.net/workshop.aspx?ekey=80460154