White House Foods

09/02/2026

There was a stretch where everybody was moving production overseas. We stayed put.

Same valley, same orchards, same families picking them. It costs a little more to do it this way and we've never once regretted it 🍎

08/24/2026

If you are buying apple cider vinegar at the store, flip the bottle over and read the label. Not all of it is the same thing.

We have been making ours in Wi******er since 1908. The detox shots are single serve, raw, unfiltered, and with the mother. Same family, same valley, over 100 years.

Grab a six pack at WhiteHouseFoods.com or at your local Walmart

08/19/2026

Most of what's on the shelf was made by somebody else and had a label put on it at the end.

Not ours. Family owned, and it goes from our own trees to the jar without ever leaving the family.

We make it, we don't fake it 🍎

08/11/2026

One bottle that covers cooking, canning, pickling, and about half the cleaning cabinet.

We've been making it in Wi******er since 1908 and it still does everything.

Find it at your local store or on our site

08/03/2026

Real American apples, a real family, and over 100 years of doing it the same way.

That's what goes into every bottle and every jar since 1908.

Find us online or at Walmart

07/29/2026

The pickle shot you already know, with a little heat behind it now.

Still two ounces, still made from what we grow right here in the Shenandoah Valley, by a family that has been at this since 1908.

Grab a pack and keep them in the fridge 🌶️

07/23/2026

07/20/2026

Applesauce is one of those things people forget they love until there's a jar in the fridge.

Ours is made from real apples with no high fructose corn syrup added. Straight out of the jar, in your baking, or on the side of dinner.

Look for us at Walmart 🍎

07/15/2026

Where did the name White House Foods come from?

Every jar starts with a story that goes back to 1908 🍎 Real American-grown apples, a real family, and over a hundred years of doing it the honest way — never from concentrate, never faking it. This is who we are, and it's why the little things still matter to us.

07/07/2026

Ever had real old fashioned apple butter? It's what happens when you cook apples down low and slow for hours until they turn thick, rich, and naturally sweet. Way deeper than applesauce. Spread it on toast or biscuits, or use it as a glaze on pork, you really can't go wrong 🍎