02/12/2022
🧁 𝐖𝐡𝐲 𝐬𝐡𝐨𝐮𝐥𝐝 𝐲𝐨𝐮 𝐦𝐞𝐚𝐬𝐮𝐫𝐞 𝐏𝐨𝐰𝐝𝐞𝐫𝐬 𝐚𝐧𝐝 𝐏𝐫𝐞𝐦𝐢𝐱𝐞𝐬? 🍰
Powders of all types, as well as pre-mixes in the baking industry can take on an array of colours, textures and forms. When baking, the dry ingredients make a vast difference in the outcome of the product - in terms of texture, softness and consistency.
Because many ingredients are being mixed together, ensuring consistency is imperative to ensure uniform and consistent quality in baked goods and confectionary.
To have a versatile instrument that can effectively measure and sense these ingredients can be a valuable asset in your production line and save a lot of time, money and headaches in your company.
Take a look at the CM-5 now:
The CM-5 is a bench-top spectrophotometer with industry leading versatility and usability. Measure the colour of objects in Reflectance or Transmittance.