Mérieux NutriSciences - South Africa

Mérieux NutriSciences - South Africa Mérieux NutriSciences (formerly Swift Silliker) is one of SA's longest established & largest commercial food and product testing brands.

Mérieux NutriSciences - South Africa (formerly Swift Silliker) is one of SA's longest established and largest commercial testing brands, specialising in food and product safety. With over 80 accredited laboratories and more than 6000 employees across 21 countries, the Mérieux NutriSciences network works globally with clients as a trusted partner to promote public health through analysis,consulting, auditing, training, contract research and sensory analysis services.

Global Reach 🌍 Local Care🌾From local agricultural sources to major processing facilities and export ports, our SANAS-acc...
16/09/2026

Global Reach 🌍 Local Care🌾

From local agricultural sources to major processing facilities and export ports, our SANAS-accredited laboratories deliver reliable testing and fast turnarounds to keep your operations moving forward at every stage of your supply chain🔄.

Combining local operational knowledge with global technical strength, our commitment to your success is backed by a technically inclined sales team and customer care dedicated to providing science-based and tailored solutions to meet your specific operational needs.

Ensure your testing schedule matches your operational scale.

👉 Explore our national laboratory network and services https://www.merieuxnutrisciences.com/za/contact/

In the food Industry, reputation is your most fragile asset 🔒When a brand’s reputation and regulatory standing are on th...
08/09/2026

In the food Industry, reputation is your most fragile asset 🔒

When a brand’s reputation and regulatory standing are on the line, testing alone is insufficient; a partner who executes with confidentiality, data integrity, and SANAS-accredited standards is essential.

At Mérieux NutriSciences South Africa, we act as the trusted safeguard behind top manufacturing and retail brands in the food industry and deliver scientific evidence that keeps your operations compliant and your brand secure.

Let's protect your product line whilst securing your market access.

👉 Partner with South Africa's premier food safety experts: https://lnkd.in/df7MftQV

📄 The Government Notice R. 7091, published earlier this year, sets out the new Regulations Relating to the Maximum Level...
28/08/2026

📄 The Government Notice R. 7091, published earlier this year, sets out the new Regulations Relating to the Maximum Levels of Mycotoxins in Foodstuffs.

Prioritise proactive mycotoxin testing.

👉 Contact our Technical Sales Consultants today for a consultation or a LIMITED TIME DISCOUNTED OFFER on testing: [email protected]

*Regional T&Cs Apply

21/08/2026

🐶🐱 In recent decades, there has been a clear shift in the role that pets play in our lives. This shift has led to new consumer expectations and a heightened focus on Petfood, care, & overall well-being, opening up a world of new opportunities for companies in the pet care industry.

Mérieux NutriSciences has a dedicated panel of selected Pet Owners (dogs & cats) who participate, & allow their pets to participate in evaluation tests for Pet Food, Snacks, Pet Care products, Toys & Accessories.

ℹ️ See the carousel for more information

☎️ To speak to a Technical Expert for guidance on this topic and the latest testing and sensory capabilities on pet food and other pet-related products - www.merieuxnutrisciences.com/za/contact/

🌦️Climate change and Mycotoxins Changes in temperature, humidity, and rainfall patterns also influence the growth of tox...
14/08/2026

🌦️Climate change and Mycotoxins

Changes in temperature, humidity, and rainfall patterns also influence the growth of toxin-producing fungi. Crops such as maize, wheat, rice, nuts, and animal feed are becoming increasingly vulnerable to contamination by mycotoxins including aflatoxins, fumonisins, deoxynivalenol (DON), ochratoxin A, and zearalenone.

As farmers and food producers adapt to changing climatic conditions, some adaptation measures may introduce new food safety considerations.

Effective adaptation therefore depends not only on maintaining food production but also on ensuring that food remains safe for consumers.

🔎Read more - www.merieuxnutrisciences.com/za/climate-change-food-safety-risks-amplifier/

👉 Contact our Technical Sales Consultants today for a consultation and find out more about our limited-time DISCOUNTED OFFER on Mycotoxin testing: [email protected]

*Regional T&Cs Apply

Climate change intensifies biological, chemical, and environmental hazards across the food chain—impacting food safety, quality, and availability worldwide.

Allergen management is a critical aspect of food safety and a primary factor in preventing product recalls. Beyond accur...
12/08/2026

Allergen management is a critical aspect of food safety and a primary factor in preventing product recalls. Beyond accurate ingredient listing, food businesses must navigate complex regulatory requirements relating to cross-contact and precautionary labeling.

At Mérieux NutriSciences, we partner with manufacturers and producers to provide comprehensive peace of mind across your entire supply chain. Our 360° solutions to secure your allergen strategy include:

📋 Label Audits
🏭 On-site Consulting
🔬 Quantitative Risk Assessments

Our Expert Partners are dedicated to supporting you in protecting consumers, verifying labels, and safeguarding your brand.

How is your team staying ahead of evolving allergen declaration standards? Let’s connect to discuss how we can support your quality assurance goals.👇

📩 Contact our expert partners today: https://www.merieuxnutrisciences.com/za/contact/

Continuous mycotoxin testing with Merieux Nutrisciences is the ultimate safeguard for your operations.Mycotoxins like Af...
07/08/2026

Continuous mycotoxin testing with Merieux Nutrisciences is the ultimate safeguard for your operations.

Mycotoxins like Aflatoxin and Fumonisins are carcinogens that threaten both human health and livestock productivity.

Even without obvious symptoms, long-term exposure risks kidney, gut, and immune damage. The exposure pathway doesn't end at the production lines.🐄🌾

Protect your operations, your consumers, and your bottom line through routine, continuous testing.

👉 Contact our Technical Sales Consultants today for a consultation or a LIMITED-TIME DISCOUNTED OFFER on Mycotoxin testing: [email protected]

*Regional T&Cs Apply

🔔Reminder!Don't miss our interactive 2-day course on 13-14 August 2026 to bridge the gap between quality management and ...
07/08/2026

🔔Reminder!

Don't miss our interactive 2-day course on 13-14 August 2026 to bridge the gap between quality management and real-world supplier performance.

📅 Dates: 13-14 August 2026
🔐 Secure your spot: https://lnkd.in/dUphP36m
📃 View Course Summary: https://lnkd.in/dd4KusZd

05/08/2026

🤯🔍Did you know that mycotoxins can be present in your grain, maize, or peanuts even when they look perfectly healthy?

In South Africa, commodities like maize, wheat, and peanuts face a very real and frequent mycotoxin challenge. Aflatoxins and Fumonisins are classified as "very frequent" in our region, and with our changing climate, the risk is only growing.

As your food manufacturing business navigates these realities, you shouldn't have to face them alone. Let us work alongside your team to help you understand what's in your product before it becomes a problem.

Prioritise proactive mycotoxin testing.

👉 Contact our Technical Sales Consultants today for a consultation or a limited-time discounted offer on testing: [email protected]

*Regional T&Cs Apply

🥤Transitioning to SANS 241:2025 shifts food industry and agricultural water management from basic compliance to a proact...
31/07/2026

🥤Transitioning to SANS 241:2025 shifts food industry and agricultural water management from basic compliance to a proactive Water Quality Management System (WQMS).

Key Requirements:
▪️Bi-Annual Risk Assessments: Implement a formal Water Safety Plan (WSP) with risk assessments conducted at least twice yearly to identify facility-specific hazards.

▪️Point-of-Consumption Testing: Verify safety directly at internal taps and production line nozzles—not just at the municipal supply boundary.

▪️Targeted Parameter Monitoring: Maintain zero tolerance for pathogens (E. coli), track disinfectant residuals (Free Chlorine ≥ 0.10 mg/L), and screen groundwater/boreholes for organics and corrosion risks.

▪️Storage & Site Protocols: Run annual baseline screenings and set localized cleaning and testing schedules for on-site water storage reservoirs.

These shifts necessitate a more controlled and planned testing schedule as well as audits, and consultations from Expert Partners to guide you on SANS 241-2025 Ed.7 compliance.

👉🏽 Learn more on this topic by checking out the carousel or speak to our technical specialist: www.merieuxnutrisciences.com/za/contact/

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16 Warrington Road, Claremont
Cape Town
7708

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