Oaklands Gourmet Mushrooms

Oaklands Gourmet Mushrooms Based on a farm in Wellington, Cape Town, we have been producing Gourmet Mushrooms and have found a unique South African strain of King Oyster Mushrooms.
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We are a fledgling business based on a farm in Bovlei, Wellington, Cape Town, South Africa. Having found a South Africa strain of an Oyster mushroom on the farm, which we believe is possibly the only pure South African strain, we have spent the past six months cultivating it under laboratory conditions. We are now in the process of commercialising the growing of this strain. Our Oyster mushroom ha

s a distinctive flavour and, apart from having a long shelf life, it just looks really impressive. Furthermore, we have successfully dried the product to increase the shelf life further. Finally, exotic mushrooms are popular in Europe and Asia and therefore we believe offer a potential market in the future. If you are interested in using our product either in production, in the restaurant trade, and/or in the retail environment, please message us here or call us on 083 289 8950. We sell our fresh product in either 250g punnets, or, also, per kilogram. The dried Oyster product is sold per kilogram. Our pricing is competitive and there is a minimum order quantity.

Address

Upper Bovlei Road, Wellington
Cape Town
7550

Telephone

+27 (83) 289 8950

Website

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