14/09/2026
FEATURED PRESENTER - Rhonal Rampersad | FIVE LOAVES SOURDOUGH BAKERY
There’s bread… and then there’s Rhonal’s bread.
This Thursday, we’re getting a taste of the passion, patience and personality behind Five Loaves Sourdough Bakery - and meeting a very important member of the business: FroDough, her 11-year-old sourdough starter!
Rhonal is building a brand around handcrafted food made properly - no rushing the process, no shortcuts, just seriously good sourdough and treats that keep customers coming back.
But here’s the BIG question: WHO do YOU know that Rhonal needs to meet?
Think coffee shops, guest houses, B&Bs, restaurants, caterers, event planners, home industries and health-conscious food lovers.
Join us this Thursday, meet Rhonal, learn how to recognise the perfect referral for her — and perhaps taste why everyone is talking about Five Loaves.
17 September | 06:45
Kleine Constantia Guest House