BrownieBiz SA

10/10/2026

10/10/2026

Long before Yasmin Abrahams became a CEO, her mother taught her not to be afraid to speak up.
Read on https://tinyurl.com/3nhtxcdn


Source:AOL news

04/10/2026

Sometimes we look at the title and forget the years, the detours and the decisions behind it.

My academic career started at 39.

At an age when it can feel as though everyone else is already established, I was starting a new chapter. I became a Research Assistant, moved into a Lecturer role, completed my PhD, became a Senior Lecturer, completed a second Master’s degree and, in 2026, was promoted to Associate Professor.

Looking back at the journey reminds me that being later than someone else does not mean you are late.

We place so much pressure on ourselves because of where we think we should be by a certain age. But careers do not all begin at 25. Dreams do not have an expiry date. And sometimes the path that looks delayed is simply a different path.

So, if you are looking at other people’s titles, achievements and milestones and wondering whether you have missed your moment, perhaps you haven’t.

You may simply be standing at the beginning of your next chapter.

I started mine at 39.

And there was still so much ahead of me
Jabulile Msimango-Galawe, Phd(Wits)

21/09/2026

As we approaching heritage day a braai season you can’t do it without our spices. Because good food brings people together. 😋

21/09/2026

ARE YOU IN BUFFALO CITY AND PASSIONATE ABOUT FOOD?

Are you an unemployed young person, aspiring chef, local farmer, food entrepreneur or SMME looking to build your skills and grow your career or business in the food industry?

Then this opportunity is for you!

The Buffalo City Metropolitan Municipality, in partnership with Wakanda Food Accelerator, is proud to introduce to you the Sekunjalo Culinary Programme , the Sekunjalo Culinary programme is a 12-month programme designed to equip participants with the technical, practical and entrepreneurial skills needed to build sustainable careers and businesses across the food value chain.

Through the programme, participants will have the opportunity to develop their culinary skills, strengthen their entrepreneurial capabilities and gain valuable knowledge and practical experience to help turn their passion for food into a sustainable career or business.

If you want to be part of this amazing programme, you can Apply now using the link below:
https://forms.gle/5ApQkrHjKRXWBbPeA

Or you can simply scan the QR code on the poster to apply.

If you are close by you can simply come and drop of your applications document at: Sekunjalo Skills Development Training centre; Tyip Tyip

Closing Date: 21 September 2026

Your passion, Your skills,Your future. Let’s grow together through Sekunjalo!

21/09/2026

🇿🇦 Calling all South African fashion designers!
Show us your vision on the Soweto Fashion Week runway.

📩 [email protected]
📅 Deadline: 28 September 2026

11/08/2026

Fuufuu's Atchaar and Eggs Market: How Lufuno Ramaremisa Turned Everyday Essentials into a Growing Township Brand

Every successful business begins by solving a simple problem, and for Lufuno Ramaremisa, that opportunity was found in two products that are part of everyday South African life, fresh eggs and homemade atchaar. With a vision to provide affordable, quality food while creating opportunities within his community, he founded Fuufuu's Atchaar and Eggs Market. What started as a small township business has grown into a trusted local brand known for its fresh products, friendly service, and authentic homemade flavour. His journey proves that ordinary products can become extraordinary when combined with passion, consistency, and a clear purpose.

Fuufuu's Atchaar and Eggs Market has built its reputation by focusing on products that households rely on every day. Fresh farm eggs are supplied to families, street vendors, spaza shops, and small businesses, while the homemade atchaar brings traditional flavours that remind customers of home. By offering affordable prices, bulk purchases, and trader-friendly deals, the business serves both consumers and entrepreneurs looking to generate their own income. The memorable Fuufuu's brand reflects community pride, making the business more than just a place to buy food, it has become part of the local lifestyle.

Beyond selling products, Lufuno understands the importance of empowering the community around him. He creates opportunities for local young people through packing, deliveries, and market operations while supporting nearby suppliers whenever possible. Like many small businesses, Fuufuu's has faced challenges such as fluctuating food costs and competition from larger retailers. However, the business continues to grow because it has earned something that cannot be bought, customer trust. People return because they know they will receive quality products, honest service, and the same homemade taste every time.

Looking to the future, Lufuno Ramaremisa envisions Fuufuu's Atchaar and Eggs Market becoming one of South Africa's recognised township food brands. His goal is to expand through stronger branding, wider distribution, and partnerships with schools, retailers, and businesses while remaining true to the values that built the company. His entrepreneurial journey is a powerful reminder that success does not always begin with a large investment, it often begins with understanding your community and serving it with excellence. Through hard work and determination, Fuufuu's continues to prove that local businesses can grow into brands that inspire, create jobs, and strengthen the communities they call home.

Fuufuu's Atchaar and Eggs Market is proving that when quality meets purpose, even the simplest products can build an extraordinary legacy.

11/08/2026

📢 Important Notice from The Yakgona Brand

Dear valued customers, please take a moment to read our latest newsletter regarding an upcoming price adjustment effective 1 September 2026.

We’re sharing this notice in advance so you have time to plan ahead and place your orders at the current prices before the new price list comes into effect.

Thank you for your continued support, loyalty, and trust in The Yakgona Brand. 💙

11/08/2026

Turn your social media into a powerful business tool.📈

The Johannesburg Business School, in partnership with Castrol Auto Service, invites you to an exclusive half-day, in-person masterclass on using social media to grow your business.

Learn practical strategies to:
✅ Attract new customers
✅ Build a stronger brand
✅ Turn online engagement into real business growth

The session features the original practitioner case study, Mumbo Repairs: Turning Social Media Data into Market Intelligence, developed by the Centre for African Business & Internationalisation (CABI).

You'll also hear directly from Thabiso Mkhize, founder of Mumbo Repairs, as he shares how social media helped transform his business through customer engagement, market intelligence and sustainable growth.

Register now and discover how to turn your social media presence into a competitive advantage➡️ https://tinyurl.com/znnhyuv8

01/05/2026

📢 Rhodes Scholarships for Southern Africa – Online Information Session (2027 Intake)

The Department of Higher Education and Training, in collaboration with the Rhodes Scholarships for Southern Africa and the Rhodes Trust (UK), invites prospective postgraduate students to an online information session on one of the world’s most prestigious fully funded scholarships.

This session is aimed at Master’s and PhD candidates interested in pursuing studies at the University of Oxford.

📅 Date: 26 May 2026
🕛 Time: 12:00 – 13:00
📝 Register here: https://lnkd.in/dtGBByYM
📱 Or scan the QR code on the flyer

Do not miss this opportunity to learn more about the application process, eligibility criteria, and what it takes to become a Rhodes Scholar at Oxford University.