Crowne Plaza Hong Kong Causeway Bay 香港銅鑼灣皇冠假日酒店

02/11/2026

From boardrooms to ballrooms, family tables to first hellos. We’re here with inspiring spaces and thoughtful details that make gathering feel effortless.

02/11/2026

What makes AUS Premium 3+ Bone-in Rib Eye so captivating? The aroma of its marbled fat, the smoky char of the bone, and 45 days of in-house dry ageing at CARVER all play a part. Then comes a precision sprinkle of sea salt, lifting the meat's deepest flavours and let the beef speak for itself.

澳洲頂級3+帶骨肉眼扒的迷人之處在哪裡？油花的脂香加上帶骨部位炭烤後的焦香，加上在CARVER歷經45日自家乾式熟成，大廚只需以海鹽輕輕提味，就可品嚐到濃郁軟嫩的滋味。

View Main Menu 查看主菜單 : https://tinyurl.com/carverALC
View Set Menus查看套餐菜單: https://tinyurl.com/carverdinnersets
Call us 查詢 : 5978 5971
Reservation 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#牛扒 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店 #生日餐廳 #慶祝生日

30/10/2026

【CARVER Afternoon Snack Set | Just $108】
Who says hotel afternoon tea must be pricey? With elegant and comfortable setting, CARVER's great-value Afternoon Snack Set includes your choice of one savoury or sweet item, plus freshly brewed coffee or Dilmah tea. Whether you are after a hearty savoury bite or a light sweet indulgence, there is something for everyone.

*Available daily, 3pm to 5pm

Sweet picks:
Tiramisu Tart, Apple Crumble Pie

Savoury picks:
Fig and Smoked Salmon Bagel, Spinach Egg Ciabatta

【CARVER午後套餐 | 只需$108】
誰說酒店下午茶一定很貴? CARVER環境雅致舒適，「午後套餐」性價比高，可任選一款鹹點或甜點，並附送一杯即磨咖啡或迪爾瑪茶，無論想吃飽肚的鹹點，還是輕嚐甜點，總有一款合你口味。

*每日下午3時至5時供應

甜點推介：
提拉米蘇撻、蘋果金寶批

鹹點推介：
無花果煙三文魚貝果、菠菜蛋恰巴塔包

View menu 查看菜單: https://tinyurl.com/carversnack
Call us 查詢 : 5978 5971
Book now 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#下午茶 #甜品 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店

29/10/2026

Summer's fading, but we're not letting go just yet. Our Tea-licious Fruity Tower Afternoon Tea is extended to 17 Nov! Round up your crew, settle in by the pool at CLUB@28, and dig into 9 fruitful sweet & savoury treats with a "Bubbly Blues" or "Tropical Punch" mocktail. Here is where the season lingers a little longer.

「鮮果疊疊下午茶」延長至11月17日，快捉緊夏天的尾巴，來CLUB@28享受9款精緻的果漾鹹甜點，搭配「薑藍泡泡」或「夏至特調」mocktail，在池畔與好友共享夏末秋涼的寫意時光。

View Menu 查看菜單: https://tinyurl.com/fruitytower
Call us 查詢 : 3980 3300 / 5415 5886
Reservation 訂座: https://www.cphongkong.com/en-us/page/dining/club-28

#香港美食推介 #下午茶 #酒店下午茶 #銅鑼灣酒吧 #香港酒吧 #銅鑼灣 #銅鑼灣皇冠假日酒店

28/10/2026

The 45-Day Dry-Aged AUS MB5 T-Bone takes centre stage in CARVER's new Superior Dinner set, delivering the ultimate "two cuts in one" experience that features robust striploin with tender fillet, all enhanced by the distinctive charred aroma of the bone. Crafted through 45 days of in-house dry-aging, every bite reveals a more profound depth of beef flavour.

Including 5 courses and 2 drinks, this set is designed to create an exquisite evening of prestige dining.

CARVER全新尊貴晚餐套餐以45日乾式熟成澳洲油花5級+T骨扒為焦點，帶來極致的「一扒兩食」享受，盡享西冷的嚼勁與菲力的軟嫩，和獨特骨邊焦香。而經過45日的自家乾式熟成，將肉味昇華得更深邃濃郁。

套餐包括5道菜和2杯飲品，締造一場極致的尊尚晚宴。

View menu 查看菜單 : https://tinyurl.com/carversuperiormenu
Call us 查詢 : 5978 5971
Book now 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#牛扒 #乾式熟成 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店

27/10/2026

【28% Off Ch*****ne | Year-End Celebratory Offer】
Starting 1 Nov, enjoy Charles de Cazanove Brut for just $778 per bottle (original price $1,098). Whether it's a team celebration with colleagues, a gathering with friends, or a toast to a year well spent, come raise a glass with us at the CLUB@28 poolside rooftop bar.

【年終慶典優惠 | 香檳72折】
11月1日起，CLUB@28推出Charles de Cazanove Brut香檳優惠，每支只需$778（原價$1,098）。無論是與同事慶功、朋友聚會，還是為這一年好好慶祝，歡迎來CLUB@28池畔天台酒吧舉杯同賀。

Call us 查詢 : 3980 3300 / 5415 5886
Reservation 訂座: https://www.cphongkong.com/en-us/page/dining/club-28

*****ne **r **e #池畔酒吧 #銅鑼灣 #香檳 #啤酒 #雞尾酒 #銅鑼灣酒吧 #香港酒吧

26/10/2026

【November Japanese-Style Lunch Set | From $250】
CARVER's new Japanese-inspired mains debut:

Grilled US Beef Tongue
Thick-cut beef tongue with a satisfying springy texture, paired with rich Japanese curry for extra depth of flavour.

Breaded Japanese Rice-Fed Pork Chop
Crispy and juicy tonkatsu served with refreshing shredded cabbage, sesame dressing and tonkatsu sauce, a perfect touch of Japanese flair.

Reserve your table today and enjoy a fresh Japanese twist.

【11月和風午市套餐｜$250起】
CARVER全新和風主菜矚目亮相:

香烤美國牛舌
厚切牛舌肉質爽彈，搭配日式咖哩汁更香濃滋味。

吉列日本米飼豬扒
香脆多汁的吉列豬扒佐以冰爽椰菜絲、芝麻醬和吉列豬扒醬，完美展現日式色彩。

立即預訂，細味和風新意！

View menu 查看菜單 : https://tinyurl.com/carverlunchnov
Call us 查詢 : 5978 5971
Book now 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#行政午餐 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店

23/10/2026

【November Japanese-Style Lunch Set | From $250】
CARVER's new lunch menu showcases a range of Japanese-inspired dishes. Get a first glimpse of the appetizer and dessert highlights:

Crabmeat Cucumber Roll
A fresh twist on the sushi roll, featuring generous crab meat wrapped in thin cucumber slices, paired with mango salsa and fig,

Black Sesame Pudding
Rich black sesame pudding paired with ginger jelly and matcha cream, brimming with Japanese charm.

Stay tuned for the Japanese-inspired main course next week!

【11月和風午市套餐｜$250起】
CARVER全新午餐呈獻一系列和風美饌，先由頭盤與甜品揭開序幕：

蟹肉青瓜卷
以青瓜薄片捲著滿滿蟹肉，配上芒果莎莎及無花果，清新演繹壽司卷的變奏。

黑芝麻布甸
香濃黑芝麻布甸佐以薑汁凍及抹茶忌廉，散發濃厚和風氣息。

和風主菜系列將於下星期亮相，敬請密切期待！

View menu 查看菜單 : https://tinyurl.com/carverlunchnov
Call us 查詢 : 5978 5971
Book now 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#行政午餐 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店

22/10/2026

Why wait until 5pm? Happy Hour at CLUB@28 kicks off at 3pm every day to 8pm. Enjoy buy-one-get-one-free on selected drinks including cocktails, w**e, sparkling w**e, b**r and spirits. Sip whenever the mood strikes day or night.

Happy Hour不用等到5pm，CLUB@28每日3-8pm可享受指定飲品買一送一，包括指定雞尾酒、紅白酒、氣泡酒、啤酒以及烈酒，無論日夜都能飲得盡興！

View Menu 查看菜單: https://tinyurl.com/club28HH
Call us 查詢 : 3980 3300 / 5415 5886
Reservation 訂座: https://www.cphongkong.com/en-us/page/dining/club-28

**r **e #池畔酒吧 #銅鑼灣 #啤酒 #雞尾酒 #銅鑼灣酒吧 #香港酒吧

22/10/2026

【Japanese A3 Wagyu｜Oct Limited Offer】
This October, let premium aged wagyu bring a touch of luxury to your birthday celebrations, romantic dinners, or gatherings with family and friends.

Aged in-house for 20 days, CARVER's Japanese A3 Wagyu Rib Eye offers delicate marbling, luscious fat, and intense beef flavour. October exclusive offer at just $428 (original price $628), portion upgraded to 300g, with a complimentary side dish.

Reserve your table now and let the occasion linger in memory.

【A3日本和牛｜10月限定優惠】
今個10月，讓頂級熟成和牛為慶生、浪漫晚餐或親友歡聚，添上一份奢華儀式感。

CARVER自家熟成20天的A3日本和牛肉眼扒，油花細密，脂香豐盈，肉味濃郁。10月限定優惠只需$428（原價$628），份量升級至300克，並附送一款配菜。

立即預訂，讓相聚更值得回味！

View menu 查看菜單 : https://tinyurl.com/alacartejul

Call us 查詢 : 5978 5971
Reservation 訂座: https://www.tablecheck.com/en/cphongkong-carver/reserve/experiences

#和牛 #牛扒 #銅鑼灣美食 #香港美食推介 #扒房 #香港扒房 #酒店扒房 #牛扒餐廳推介 #銅鑼灣皇冠假日酒店 #生日餐廳 #慶祝生日

21/10/2026

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