IDivini Azienda Agricola

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IDivini Azienda Agricola Our company, iDivini, is located in Piedmont, on the Monferrato hills at the UNSESCO world heritage area, which is covered with ancient vineyards.

Wijnmakerij gelegen in de Piemonte met als witte wijn een Piemonte DOC Cortese, als rode wijnen een Barbera d'Asti DOCG en een Freisa d'Asti DOC en een mooie Metodo Classico. The vineyards of iDivini are all located right next to the winery in a small town called Isola d’Asti, at a stone’s throw from Asti. We can proudly say that we own vines that are between 75 and 100 years old. The winery itself was founded in 2018. Thanks to the lively and international entrepreneurial spirit of Koen and Anna, combined with the in-depth know-how of the local staff, iDivini has developed into an elegant and modern winery. As an artisanal winery, we like to focus on fine wines with a unique character. For this reason, we attach great importance to an adequate refinement for each type of wine. Thanks to the use of innovative technology, we can transform our unique quality grapes, into a modern and contemporary wine. At iDivini we are committed to respecting the roots of the vineyard and we work as much as possible with autochthonous and even slightly forgotten grape varieties from the region. Therefore Barbera, Freisa, Cortese, Pinot Nero and Nebbiolo are the main grape varieties we work with. With respect to the character of each variety we developed ten different products. All our wines fall within the official appellation system. In our region the Barbera d’Asti DOCG is the most well-known and frontrunner, but also our Freisa d’Asti DOC and Piemonte DOC Cortese are widely appreciated. We consider it a challenge to look at the winemaking process from our ‘international perspective’ and actively study the possibilities to make ‘out-of-the box wines’. For example, we worked on a Freisa d'Asti aged in small oak barrels. Our white Cortese underwent a short skin maceration and subsequently matured in small oak barrels. On the other hand, making a blend Monferrato Rosso DOC with a more international taste, was different kind of challenge we wanted to take on. To make sure that one can start it’s evening with a nice glass of iDivini we developed a sparkling wine, according to the traditional method, with our Pinot Nero and Cortese grapes. And to finish we invite you to taste our Vermouth Rosso di Torino, made of our Barbera aged in oak barrels… Enjoy!

04/11/2026

Every vineyard has its chapters.

This autumn, we’re saying goodbye to one of our old vineyards and making room for new vines.

It feels strange to see the familiar rows disappear. Replanting means starting again, with patience, care and years of work before the first grapes reach the cellar.

For now, we’re looking ahead to what will grow here next.

This, too, is w**egrowing.

Anna & Koen
iDivini · Piemonte

Monferrato

🍂 Some w**es are simply made for autumn.Meet Cadò dla Tèra, our Freisa d’Asti DOC Superiore.Its name means Gift from the...
30/10/2026

🍂 Some w**es are simply made for autumn.

Meet Cadò dla Tèra, our Freisa d’Asti DOC Superiore.

Its name means Gift from the Earth in Piedmontese. And we think it’s a pretty fitting one.

Hand-harvested, vinified in stainless steel, aged for 24 months in large oak casks and given at least another two years in bottle before release.

The result? A w**e with character. Beautiful structure, plenty of vibrant red fruit and a finish that stays with you.

Our kind of autumn w**e. Especially when there’s a slow-cooked stew, game or a good piece of aged cheese on the table.

Have you ever tried Freisa? 🍷

27/10/2026

From interior architecture to w**emaking. 🍷

It wasn’t exactly the most obvious career move. 😉

But somehow, the same curiosity, creativity and attention to detail that once shaped our interiors now find their way into our w**es.

What started as a new adventure has meanwhile grown into a professional w**ery. Over the years, we’ve built up the knowledge, experience and technical expertise needed to guide every step of the w**emaking process — from the vineyard to the cellar and, ultimately, to the bottle.

Today, we’re building our own story here in Piemonte, one vintage at a time. And believe us, there’s a lot more to w**emaking than meets the eye: it takes patience, precision, continuous learning and a deep understanding of the land and the grapes.

Welcome to our world at iDivini.

Un brindisi alla creatività, alla conoscenza e alla passione.

19/10/2026

🍇 HARVEST 2026 — We made it!

Long days, dirty hands, full tanks, machines with a mind of their own (and the occasional electrical or mental short circuit ⚡😅).

Harvest is never just about picking grapes. It’s about teamwork, patience, hard work, a little improvisation and putting a piece of yourself into every vintage.

The grapes are in, the harvest is done, and the real magic continues in the cellar. 🍷

Here’s a little look back at vendemmia 2026 at iDivini, in the heart of Piemonte. One more vintage in the making, one more story to tell. ❤️

FamilyWinery AToastToCreativity

11/08/2026
29/06/2026

Farmers, growers, gardeners…
have you ever spent a night listening to a storm and wondering what you’d find the next morning?

Share your story below. We’d love to read it.

**emaker

11/06/2026

Small detail. Big responsibility. 🍾✨

Next week, these crown caps and bidules will play their part in the next step of our sparkling w**e journey.

The moment when a still w**e slowly begins its transformation into something beautifully effervescent.

Stay tuned. 🍾✨

Piemonte

Last Saturday, we tried something new during one of our w**ery visits: a short stop in the vineyard with a glass of VSQ ...
01/06/2026

Last Saturday, we tried something new during one of our w**ery visits: a short stop in the vineyard with a glass of VSQ La Pricca.
The feedback was so enthusiastic that we’re considering adding this experience as an optional extra to our tours.
What do you think? Would you enjoy a glass of bubbles among the vines? 🍇🥂

SparklingWine WineryTour

Making the most of the beautiful Piedmontese weather to give our oak barrels a deep clean before putting them back to wo...
21/05/2026

Making the most of the beautiful Piedmontese weather to give our oak barrels a deep clean before putting them back to work. ☀️🪵🍇

**erylife

29/04/2026

The best part? This is just the beginning 🍷

Tastings available this week.
Send us a message to book your spot.

**etasting **eexperience

Indirizzo

Via Valle Nabisso 5
Isola D'Asti
14057

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