10/29/2026
True origins.
Every cup of coffee on earth traces back to Ethiopia, the birthplace of Arabica. From the highlands of Sidamo, where heirloom coffee has grown for centuries at elevations reaching 2,200 meters, comes one of the most storied coffees in the world.
Our Ethiopia is a single origin, Grade A Arabica, USDA certified organic, grown by smallholder farmers and roasted by us in small batches, medium dark, here in Miami. It carries the deep, rich character Sidamo is known for, with the smooth, low acidity finish we insist on in every roast.
This is where coffee began. Taste it the way it was meant to be.
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