07/30/2026
Join our Chef team and the Cumberland County Department of Public & Environmental Health. It’s FREE, but registration is required.
📧 Reserve your spot today by emailing [email protected].
🌪️ Storms can create serious food safety risks—but being prepared makes all the difference.
Join Fayetteville Technical Community College (FTCC) and the Cumberland County Department of Public Health – Environmental Health Division for the 8th Annual Food Safety Forum, where food service professionals, business owners, and community members will learn best practices for ensuring food safety before, during, and after severe weather events.
📅 Wednesday, August 5, 2026
🕗 8:00 a.m. – 4:00 p.m.
📍 FTCC Culinary Dining Room, Horace Sisk Building
2200 Hull Road, Fayetteville, NC
✅ Free to attend
⚠️ Limited seating – Registration is required.
📧 Reserve your spot today by emailing [email protected].
Together, let's strengthen our community's readiness and protect public health through safe food handling practices after storms.