Weber Flavors

04/21/2026

We are excited to share insights on the trending flavors for Quarter 1 2026. This quarter showcases a variety of innovative tastes that are shaping the market. Let’s explore the future of flavor together!

02/12/2026

Congratulations to former Weber Flavors intern Kara Carter, daughter of our colleague Tim Carter, on . We proudly recognize and celebrate all the women and girls in science whose talent and dedication strengthen Weber Flavors and the entire food industry.

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01/22/2026

🌟 Discover the latest flavor trends for Q4 2025! Stay ahead with Weber Flavors!
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Email from Weber Flavors You don't want to miss this.   Using in house data pulled from Weber Flavors projects and sample requests, these are the flavor trends seen for the last quarter of 2025 To see

11/09/2025

Visit Jenny Gehrke and Mark Stever at Conecon 2025

10/09/2025

Staying updated on flavor trends is crucial for industry success. Our latest quarterly trend report offers valuable insights that can guide your product development efforts. Discover the emerging flavors and trends shaping the market today. Share your thoughts on the current flavor landscape in the comments.
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08/22/2025

Join Weber Flavors at the Oregon State University Food Innovation Center for an in-depth exploration of vanilla. This event will cover its rich history, diverse cultivation methods, and innovative applications in food science. Experience sensory testing and trend analysis that can inspire new concepts in flavor development. Don't miss out on this opportunity to enhance your understanding of one of the world's most beloved flavors.

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Email from Join Weber Flavors October 1st for a day of learning and tasting flavors   Join Weber Flavors at the Oregon State University Food Innovation Center learn about Vanilla and turning trends in

07/22/2025

Stay informed on our latest flavor trends and insights.
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Email from Weber Flavors Explore Emerging Flavors for Q2 2025 - Your Download is Just a Click Away!       Download Document     Weber Flavors | 549 Palwaukee Dr. | Wheeling, IL 60090 US Unsubscrib

07/01/2025

Come beat the heat with Weber Flavors at IFT First July 14-16 at booth S2900. Discount Badges still available at https://lnkd.in/g3uyEHbF use Code: COVYP369

06/27/2025

Happy Summerween!

We are still a few months away from Halloween, but we are right in the heart (or heat) of Summerween! Here are some fun ice cream concepts to spooky up your summer treats.   Vampire’s Kiss Ice Cream– Dark Chocolate Ice Cream with Rivers of Strawberry or Raspberry Running Through It and Sprinkle...

05/06/2025

No one loves expo season more than our resident ‘flavor guy’ and Northeast Territory Manager Jim LaBrosse, so please stop by and chat him up about all things flavor at Northeast IFT May 13 . He’ll be handing out our Blood Orange dark chocolates and not one, but two wonderful Weber pens and our slick Weber Sharpie markers. Ask him what kind of other treats and applications advice he might have up his sleeves. He might even look into his crystal ball of flavors and reveal some future trends!

We’d love to see you there!

Location:

DCU Center

50 Foster St.

Worcester MA 01608

Agenda:

Seminars 11:00 AM – 1:30 PM

Exhibits 1:30 PM – 5:00 PM

05/06/2025

Come say hello to our Mid-Atlantic Territory Manager Jon Bond at the IFT Maryland Suppliers’ Night on May 7, which returns in 2025 after a brief hiatus. Jon will have our delectable Blood Orange dark chocolates available to sample, in addition to our wonderful Weber swag. We’d love to discuss how best to apply our flavors to your product. Be sure to ask Jon for our latest quarterly trend report.

We can’t wait to see you there!

Location:

Marriott Owings Mills Metro Centre

10101 Grand Central Avenue

Owings Mills, MD 21117

Agenda:

Educational Event – Supply Chain: 4:00 PM – 6:00 PM

Expo & Reception: 5:00 PM – 8:00 PM