Few & Far Food Professionals

Few & Far Food Professionals Few & Far provides high quality, innovative protein and meal solutions for the foodservice industry.

02/09/2026

Your breakfast menu just called... it's missing something.

Chef Josh takes our 100% Aussie Beef Smash Burger Patties and builds a double patty bagel with cheese, whipped cream cheese, lemon zest and fresh dill - fresh, indulgent and completely unexpected in the best way.

A smash burger format that proves these patties can do a whole lot more than the classic burger build.

24/08/2026

This one matters more than you think.

Chef Josh walks you through the correct way to defrost our burger patties - whether you're pulling individual sleeves or working through a whole box.

The way you thaw your patties directly affects how they cook and taste; getting it right is one of those small things that makes a big difference on the pass.

Great food starts with great mince and ours is the real deal. Our 100% Aussie Mince is made with no fillers, no preserva...
17/08/2026

Great food starts with great mince and ours is the real deal.

Our 100% Aussie Mince is made with no fillers, no preservatives and no shortcuts. Just quality, consistent beef or lamb mince produced however your venue needs it.

Whether you’re prepping bolognese, pies or putting your own spin on a classic, this mince delivers every time.

Learn more: https://few-far-foods.com.au/professionals/products/premium-mince

Our 100% Aussie Beef Smash Patties come in an easy peel sheet multipack designed for the realities of a busy kitchen. Gr...
10/08/2026

Our 100% Aussie Beef Smash Patties come in an easy peel sheet multipack designed for the realities of a busy kitchen. Grab what you need, smash it straight on the grill and keep the rest fresh until you need them.

Less waste, more control and a patty that performs every single time.

Learn more: https://few-far-foods.com.au/professionals/products/smash-beef-burgers

03/08/2026

A double stack of our 100% Aussie Beef Smash Patties loaded with onion rings, BBQ sauce, special sauce and lettuce, all sitting on a toasted potato bun.

Chef Andy creates a Texas-Inspired Burger that's bold, messy and completely unapologetic.

All the flavour of a buffalo wing, with none of the bones. Chef Josh has taken everything that makes buffalo wings so ad...
23/07/2026

All the flavour of a buffalo wing, with none of the bones.

Chef Josh has taken everything that makes buffalo wings so addictive and channelled it into a double smash patty burger loaded with buffalo sauce.

The kind of menu idea that makes your customers wonder why it took someone this long to do it.

16/07/2026

Maximum flavour, zero fillers, zero preservatives and made to whatever spec your venue needs. Our 100% Aussie Mince is the kind of ingredient that makes everything else in the kitchen easier.

Consistent, quality and genuinely versatile. Learn more: https://few-far-foods.com.au/professionals/products/premium-mince

Consistency is everything in a franchise kitchen, and steak is one of the hardest proteins to get right across a network...
09/07/2026

Consistency is everything in a franchise kitchen, and steak is one of the hardest proteins to get right across a network. Different skill levels, different grill setups, different timing. The variables add up fast.

That's exactly the problem Nicholas at Piccolo Me was trying to solve, and our Chargrilled Steak is how he solved it. Pre-seared, fully cooked and portion-controlled, ready to heat in two minutes flat. Piccolo Me's High Steaks Sandwich now has the same result, every single time, no matter which store you visit.

Head to the full case study to see how Piccolo Me made it work: https://www.kilcoyglobalfoods.com/news/high-steaks

02/07/2026

Chef Andy said who needs a bun when you have MORE burger?!

Introducing the Bunless Burger - our Few & Far 100% Beef Burger Patties doing all the work as the bun. For the meat lovers of the burger world, this ones for you, eat your heart out.

22/06/2026

Here's a new menu idea for your kitchen!

Beef Tataki using our Portion Cut Steaks - quick, easy and seriously delicious. Lightly seared, sliced thin and plated beautifully, this is the kind of dish that looks far more involved than it actually is.

Address

36 Innovation Parkway
Birtinya, QLD
4575

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