29/04/2026
Missed our Singapore TrendTalk on next-gen F&B consumers?
Two weeks ago, we co-hosted our first TrendTalk with IWSR, bringing together the industry’s leading voices. If you weren’t there, here’s what you missed:
• A deep dive into the minds of tomorrow’s Food & Drink consumers
• A panel discussion between Jien Goh, Associate Director, Mindset, WGSN; Sarah Campbell, Head of Research, Asia Pacific, IWSR; Andre van Bragt, Associate Director, Strategic Planning & Business Development, Pernod Ricard; and Gong Hua, Founder and Conceptual Food Artist, Who Eats Art, revealing how to create “experiential” moments that will linger in hearts and minds long after people leave the table
Want to be a part of our next event?
📩 Contact our team to get involved.