10/22/2026
That’s a wrap on Hightower’s 30th harvest!
We celebrated with a lunch alongside our incredible vineyard crew who make it all happen, including some familiar faces who have been working alongside us for more than 20 years. We are grateful for the hard work, dedication, and friendships that make each harvest so special.
While the last of the fruit has been picked, the work is far from over. There is plenty of juice still finishing fermentation before it’s time to press and fill the barrels, where the w**e will age for about 18 months.
Here’s to 30 harvests, the people behind every vintage, and many more to come.
**e **emaking