What are the opening hours?

Monday 11am - 5pm Tuesday 11am - 5pm Wednesday 11am - 5pm Thursday 11am - 5pm Friday 11am - 5pm Saturday 11am - 5pm Sunday 11am - 5pm

Thacher Winery

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Handmade wines with minimal intervention & amounts of effective SO2, w/ native yeasts & bacteria, w/o any added enzymes, water, tannins or nutrients.
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11/06/2026

Need a bucket list trip to check off your holiday list this gifting season? Join us and some of our great friends & colleagues on a private charter in the Med in 2028! Link in bio with all the details, and with only 50 cabins total it’ll fill up quick. Welcome aboard! ⚓️

Paso Robles W**e Country
Alta Colina Vineyard & W**ery. Est. 2003
ONX W**es & Vineyards | Paso Robles W**ery
Kiler Canyon Vineyard
Nenow Family W**es
Adam Montiel
Where W**e Takes You
Emerald Cruises

**ecruise

11/03/2026

Now that the ‘26 vintage has been put away we are focusing on the ‘24’s and ‘25’s. Topping and checking in, looking forward to the various stages of bottling ‘27.

It’s a beautiful time to be in Paso Robles. The vineyards have yet to freeze and are full of vibrant colors. Come see for yourself and stock up on w**es that you can feel great about for your Thanksgiving table. The holiday are coming in hot. 🍁🦃🍷

10/30/2026

It’s a beautiful fall holiday weekend to get out of the city, come to Paso Robles and everyone is welcome.

The tasting room is open 11-5 everyday and reservations are appreciated but not needed for small groups.

We are pouring a fresh lineup of great clean w**es in a relaxed, family friendly atmosphere and invite you to visit. Club members remember to also add Hope Family w**es to your list, because you can taste there on us all November long.

Happy Halloween! 🎃

Hope Family W**es

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10/21/2026

We don’t see the problem and this was his mother’s idea.

**e **emakers

10/18/2026

Shout out Central Coast Distillery! Thank you for hosting us today, we’ll talk Mencía, Graciano, & Granacha all day long with you. 🇪🇸Thank you also to everyone who joined us, we love a new & great local resource for fermentation and distillation lovers.

Luke is leading the tastings monthly if you want to join in Atascadero next time.

Central Coast Distillery

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10/15/2026

Brenna is clearing out the last of the Mourvèdre and today is last press load (cab franc) for 2026. This harvest was pretty low key compared to others, it was very civilized and didn’t have us running. Almost time to put our feet up and have a b**r! Come see us in the barn this weekend!

**e **ery

10/10/2026

Now that’s a full Cab Franc fermenter but that was the plan- just kidding actually had to drain some to make it a perfect fit!

Harvest is pretty much in the books, just a few more press loads to go. Crop loads were super light but quality was awesome. A very civilized harvest describes the 2026 season, July 31- September 30 was our picking window. Spread out and organized! Thank you Omar, Símone, Luke & Brenna!

**e **ery **ery

10/07/2026

Eight years of Tony! This month, we’re raising a glass to Tony’s eight years of leadership at Thacher W**ery. Thank you, Tony, for keeping all the balls in the air.

When he’s not at the w**ery, you’ll probably find him with his family, on the golf course, or somewhere debating the finer points of w**e sales. But we dug up a few more fun facts:

Favorite Paso w**ery (besides us, obviously): Ridge Vineyards

Hometown: Thousand Oaks, CA

If you were a w**e, what would your tasting notes be?
Lively and energetic, but no stone fruit.
IYKYK. 😂

**e **ebusiness

10/03/2026

Harvest ‘26 is in and off the vine as of September 30. Amazingly enough the first and last pick were whites from Liz Hastings, Viognier on 7/31 and our estate Kentucky Ranch Vineyard, white field blend on 9/30.

On the last day of picking we also took in Alicante Bouschet, Mencía and Tempranillo as well. This season was not our shortest but by far it was our earliest.

We are excited about the small berries, beautiful concentration and can’t wait to see how these w**e mature.

Happy harvest everyone, with a special shoutout of gratitude to Simone, Omar, Brenna, Luke & Sherman.

**e **ery

10/01/2026

Do you know Kim? She has been a wonderful asset in the Thacher tasting room for the last 3 years. She is a UCLA Bruin, a retired middle school principal, and is a WSET 3. You can’t get anything by her! We asked her for a few fun facts.

Favorite Paso W**ery (besides us of course!): Clos Solène

How do you spend your free time? Doing scent work with my dog; Brunello, cooking, traveling to w**e regions and bird watching.

Hometown? Huntington Beach, CA

If you were a w**e what would your tasting notes be? Earthy, mineral, and sanguine.

Address

8355 Vineyard Drive
Paso Robles, CA
93446

Opening Hours

Monday	11am - 5pm
Tuesday	11am - 5pm
Wednesday	11am - 5pm
Thursday	11am - 5pm
Friday	11am - 5pm
Saturday	11am - 5pm
Sunday	11am - 5pm

Website

http://www.thacherwinery.com/

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