27/10/2026
The Farmers' Table | Save the Date | Sat 28 November
At Small Wonder, Head Chef Konstantin Putkin leads a kitchen shaped by the land, the seasons and the people who grow and raise our food. Working closely with local producers, we champion hyper-local ingredients, practise whole-animal butchery and take a considered approach to minimising waste, respecting the provenance of every ingredient and making the most of what the land provides.
The Farmer's Table is an expression of this philosophy. An evening celebrating the provenance of our ingredients, the craft behind each dish and the natural connection between food and w**e.
Save the Date - More details coming soon.