Howie & Jodie met at university, both sharing a passion for groovy tunes and the great outdoors. Whilst dancing away at V-festival in 2003, Howie had a craving for a fab, fresh milkshake but couldn’t find any available. He called Jodie, a self-confessed milk addict, and soon after the pair found themselves experimenting with hundreds of recipes. In 2004, Shaken Udder was born as a top-notch event based brand bringing fresh, tasty milkshakes to festival goers. Over the years, Shaken Udder’s loyal fan base grew and people started asking where they could get their milkshake fix year-round! In search of a place for their brand, the pair took a look at the retail shelves and were thoroughly disappointed with what they found. Marvellous milk was being ruined by ingredients like modified maize starch and e numbers. The pair decided milk deserved better and set about creating Britain’s best milkshake! In 2008 the funky cow brand hit the Shelves of Harvey Nichols and today is available in all major retailers. The range includes Chocolush, Vanillalicious, Salted Caramel, and Top Banana flavours. In 2017, Strawberries & Clotted Cream was added to the range, along with delicious new ‘YogOaty’ pouches. These convenient portable pouches are made with fruit, oats and British yoghurt, contain absolutely no added sugar, and are a perfect breakfast or snack for toddlers and children.
