Creekcut Winery

11/01/2026

Paint is on, wood siding is up, and the windows are in! Each update brings us closer to opening the doors at Creekcut. We can’t wait to welcome you!

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10/31/2026

A closer look at our highest-scoring w**e!

Our 2023 Syrah de Saule received 95 points from W**e Enthusiast, a recognition we're incredibly proud of.

Sourced from Arbor Creek Vineyard in the Willow Creek District, this bold, complex Syrah spent 20 months in 80% new French oak, resulting in a beautifully structured w**e with incredible depth and character.

As our flagship Syrah, we're elated to see this w**e recognized and even more excited to share it with you! It's now featured on our tasting flight, so come in and experience it for yourself!

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10/27/2026

WE HAVE BIG NEWS!!

We recently decided to dip our toes into the world of w**e ratings and submitted three of our w**es to W**e Enthusiast for the very first time. We weren't quite sure what to expect, but WOW!
We are beyond excited (and incredibly humbled) to share the results:
2023 Syrah de Saule - 95 points
2023 GSM - 93 points
2023 S*M - 92 points

As a newer producer, it's hard to put into words just how much this recognition means to us. We've poured so much hard work and passion into building Creekcut, and seeing these w**es recognized on this level is something we're incredibly proud of. Of course, none of this happens alone. We're fortunate to be surrounded by an incredible community of growers who provide us with exceptional fruit, along with a talented w**emaking team whose knowledge, dedication, and guidance help bring our vision to life.
Most importantly, we want to thank YOU. You've believed in Creekcut, supported us as we've grown, and shared our w**es with friends and family. We're still just getting started and having you along for the ride makes milestones like this even sweeter.

Now it's your turn to see what the critics are talking about! All three w**es are available on our webstore, and we've made it easy to experience them together with our W**e Enthusiast Bundle, featuring one bottle of each of our newly rated w**es. With over a year of bottle age, these w**es are drinking beautifully, and we can't wait for you to experience what we're so excited about!

BUY NOW at www.creekcut.com click on 2023 Vintage 🍷

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10/25/2026

Wow! Check out this progress update on the new Creekcut location!

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Fuentez Construction, Inc.

10/25/2026

10/25/2026

🍷Creekcut W**ery has hit the road, bringing a little Paso Robles magic to the Windy City!

We’re pouring TODAY at the inaugural Grand Paso Robles W**e Tasting at The Oakville Grill in Chicago!

With 40+ incredible Paso Robles w**eries, delicious food pairings from The Oakville and Etto Pasta Bar, stunning city views, and a SOLD-OUT crowd, this is one amazing afternoon celebrating Paso Robles w**e!

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10/23/2026

Nothing makes us happier than seeing familiar faces and meeting new friends! And when you share or send us photos from your visit? Well, that’s just the cherry on top! 🙌🏼

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10/20/2026

VINTAGE 2026 IS IN THE BOOKS

It was a fast and furious harvest this year, and we're excited to say that everything has officially been picked and almost pressed off. We brought in roughly 44 tons of fruit this year, with 23 tons coming from our very own estate vineyard!

If you remember, last year was our first harvest off the Creekcut estate, and we brought in just over 7 tons. To see that number jump to over 20 tons feels pretty surreal. With Bill Gibbs managing our site, we couldn't be more impressed with the quality of fruit coming off our property, and we know it's only going to get better from here.

Now, our 2026 vintage gets to settle in for a nice long slumber. We'll be keeping a close eye on it, but for the most part, we'll let the w**es do their thing over the next couple of years.
W**emaking is always a team effort, and we're incredibly grateful for all the friends and family who jumped in to lend a hand throughout harvest. We also want to give a special shoutout to our Assistant W**emaker, Cole Meusel, who worked tirelessly throughout the season to bring this vintage to life. His hard work and dedication haven't gone unnoticed, and we're so excited about everything still to come with him as part of the Creekcut team.

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