Becca Becca is a media relations firm with offices in NYC, Chicago and Los Angeles. We are a collective of creative storytellers.

Becca is a creative marketing agency with offices in New York + Chicago + LA. We believe in the power of elegant PR — that which is largely invisible. We are skilled at identifying great stories and proficient at telling them in a variety of ways — through beautiful photography, expert media relations, dynamic social media, brand-right partnerships + kickass events. We believe in stealthy marketin

g: we show and never yell. We raise powerful awareness for the renowned chefs, hotels, restaurants, personalities and developers we’re lucky enough to work with and are committed to finding fresh ways to engage new audiences daily on their behalf. Our company is built on a culture brimming with bright ideas, collaboration, genuine relationships and good times. We consult on concepts and we manage and elevate reputations. We are quick, nimble and responsive not only to our clients’ needs and dreams but to the great big world outside their door.

Venice, meet San Damián. From Enrique Olvera and Casamata, the new Abbot Kinney opening pays homage to the Pacific Coast...
06/05/2026

Venice, meet San Damián.

From Enrique Olvera and Casamata, the new Abbot Kinney opening pays homage to the Pacific Coast and Mexico’s marisquerías.

Head chef ’ menu moves from bright aguachiles and ceviches to tostadas and grilled seafood — paired with agave-driven cocktails highlighting seasonal flavors.

All set inside a light-filled space by Mexico City’s , just minutes from the beach.

Doors are open. Reservations are now available on Resy.

It’s (city) official! Happy Callie Day 🤙Today marks 5 years since Callie opened its doors, bringing ’s signature Cuisine...
06/04/2026

It’s (city) official! Happy Callie Day 🤙

Today marks 5 years since Callie opened its doors, bringing ’s signature Cuisine du Soleil to his hometown of San Diego.

The celebration is going strong throughout June, including a full-circle kitchen moment tonight with + that’s 24 years in the making.

Through June 30, $3 from every Aleppo Chicken sold will be donated to , with Chef Travis and team having already helped serve over 2.4 million meals since opening.

Like every New Yorker today, we’re all about our .Naturally, we rounded up a few NYC foodie “Knick knacks” for the occas...
06/04/2026

Like every New Yorker today, we’re all about our .

Naturally, we rounded up a few NYC foodie “Knick knacks” for the occasion. 🧡💙

What did we miss?

Congrats to the team at  for landing the Summer issue cover story of .Shot on location at Sotheby’s HQ with a dynamic ca...
06/03/2026

Congrats to the team at for landing the Summer issue cover story of .

Shot on location at Sotheby’s HQ with a dynamic cast of New Yorkers, the 12-page story captures the essence of a restaurant that has the city talking.

“Sometimes there are places that just seem to be where all points converge. Right now, in New York City, that place is unquestionably Marcel, the –designed restaurant in the Breuer Building at .”

📷:

Bonjour, London.After fifteen years as a beloved West Village institution, Buvette has arrived in Neal’s Yard. From pain...
06/03/2026

Bonjour, London.

After fifteen years as a beloved West Village institution, Buvette has arrived in Neal’s Yard. From pain perdu and warm madeleines served with café au lait to steak tartare and dauphinois, Picon Bières, crémant, and late-night digestifs, the all-day Gastrotèque from Chef Jody Williams brings NYC spirit to the heart of Covent Garden.

Reservations are now open. Doors open tomorrow, June 4.

06/02/2026

A Taste of the Tonys at 🎭

Ahead of Broadway’s biggest night, we got a first look at the dishes set to be served at the official Tony Awards after party. From Shake Shack to Smith & Mills, 5 Acres, NARO, and Jupiter, we went back for seconds (and thirds).

05/29/2026

Hot Dog Summer at Rockefeller Center 🌭

We stopped by The Hot Dog Edit by Cherry Bombe for a one-day-only takeover of the plaza—an elevated spin on NYC’s most iconic street food, featuring limited-edition hot dogs from chefs .rito, , and .

Served up in partnership with + . Not bad for a work day lunch break!

New Orleans was the place to be last night, as the food world took over the city.From legendary dining rooms to boundary...
05/29/2026

New Orleans was the place to be last night, as the food world took over the city.

From legendary dining rooms to boundary-pushing newcomers, North America’s 50 Best Restaurants brought together the industry’s most exciting culinary talent for an unforgettable evening for their second year.

Cheers to the chefs, restaurants, and hospitality stars celebrated throughout the night—especially No.1 winner, . We’re honored to work with 50 Best and we were thrilled to be in the room for it all.



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