Ferox

10/23/2026

If you saw the previous post of this pizza... No ya didn't! 🤭😏

All jokes aside...

Practice makes perfect and that's one thing about the both of us, we aren't worried about showing you where it all started..

We all have to start somewhere right?

Sometimes you have to see the progress to believe it. 🤔👀

**eries


**e

10/21/2026

Just a little "tommy T" action for your Wednesday blues.🩵

But on a more serious note...

This is your friendly PSA to come visit us this Saturday October 24th for the new feature Surf and Turf Platter.🥩🦞

(Platter in photo just for show.. not what will be included)

Surf. Turf. W**e .... What more could you ask for? 🤭🤔

Limited quantities. First come first serve.

See everyone this Saturday for a night very near and dear to our hearts. ✨

**eries
**e

10/14/2026

GIVEAWAY!! ✨🥂

W**e. Oysters. Sweet treat.

These words have never sounded so sweet.

Date night. Girls night out. Treat your parents... But let us take care of it. 🤫

Enter for your chance to win:

Full Dozen of Premium East Coast Oysters.

Full Dozen of Premium Wild Oysters.

A Little Sweet Treat. 🧁

Full bottle of Ferox by Fabian Reis 2024 Sauvignon Blanc 🥂

HOW TO ENTER: ✨
Must be following Flame & Pearl
Must be following Ferox by Fabian Reis

Like = 1 entry
Comment &Tag your friends = 1 entry (per comment)
Share your story = 1 entry

✨Winner will be drawn on Halloween October 31st 🎃

-Winners will be contacted directly by DM through Instagram.

*Note this is an Instagram giveaway only.

FOLLOW.LIKE.SHARE 🔥


**eries
**eandoysters
**eanddine


GIVEAWAY DISCLAIMER: This promotion is not sponsored, endorsed, administered by, or associated with Instagram, Facebook, Meta, or any other social media platform. Eligibility, entry requirements, prize/discount details, availability, winner selection and redemption may be subject to applicable terms, conditions and restrictions. Winners will be contacted only through the official Flame & Pearl Instagram (Flame & Pearl. Flame & Pearl are not responsible for fraudulent or impersonator accounts, technical issues, lost or incomplete entries, or circumstances outside their reasonable control. Never provide payment information, passwords or other sensitive financial information in response to a giveaway notification. By participating, entrants acknowledge and agree to the applicable giveaway terms and release the participating organizations and social platforms from liability to the extent permitted by law. Void where prohibited.

10/13/2026

Just a little sneak peak into the future for Flame&Pearl.🔥

Stay tuned for October because things just got a lot more exciting...🤫😏

**eries

10/11/2026

Just a couple of our favorites from the photo album that deserve a spot of their own on Instagram before the seasons change and we make room for new features Ferox by Fabian Reis 🍁🦃

1. Roasted turkey panini.

2. Glazed pork belly alongside heirloom veggies and roasted potatoes.

Classic. Indulgent. Seasonal🥮🔥


**eries

10/10/2026

09/30/2026

2026 Zweigelt is in. 🍇

This vintage has asked a lot of us.

Disease pressure. Water pressure. Meso-climatic shifts. A growing season that demanded constant attention in the vineyard and patience at every turn.

But the reward is now coming through the cellar doors.

The fruit arriving at Ferox is phenolically ripe, with beautiful organic chemistry - giving us an exciting foundation for the 2026 vintage.

Harvest is already well underway with Grüner Veltliner, Pinot Gris, Sauvignon Blanc, Chardonnay, Riesling, Pinot Blanc, Gewürztraminer and now Zweigelt safely in the w**ery.

After this week, our attention turns to the reds: Merlot, Cabernet Franc, Syrah, Cabernet Sauvignon, Malbec and Petit Verdot over the weeks ahead.

Challenging vintages demand precision. They also have a way of producing some of the most compelling w**es.

There is plenty of work still ahead, but we’re excited about what 2026 is showing us - and even more excited for the w**es that will eventually make their way to your glass.

Vintage 2026 continues. 🍷
..but in the meantime, enjoy w**es from our current portfolio before they sell out. Visit us at the w**ery, www.ferox.ca or click the link in our bio 🔗

_________________

**es

09/09/2026

A new season arrives at the table. 🍂

We’re pleased to introduce the Flame & Pearl Autumn Menu - a seasonal expression of thoughtful cooking, warm hospitality, and the flavours that define this time of year.

Beginning September 9, join us at Ferox from Tuesday through Sunday, with the first order being taken at 12pm and concluding 30 minutes before the w**ery closes.

Thursdays look a little different. For Ferox: After Work | 4-7pm, Flame & Pearl will be serving a rotating selection of bites created specifically for the evening. The final reservation for the Autumn Menu on Thursdays will be at 3:30pm, before we transition into After Work service.

Reservations will open beginning September 9. Book your experience through the link in our bio.

Come for the w**e. Stay for the table. Discover what’s in season.

We look forward to welcoming you to the w**ery.

Ferox x Flame & Pearl

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**es **ery

09/04/2026

FEROX × FLAME & PEARL

W**e. Fire. Sea. Season.

This September, we welcome Flame & Pearl (formally known as 4 Eats Sake) to Ferox for a new culinary residency built around a shared philosophy: exceptional ingredients, thoughtful technique and genuine hospitality.

Led by Josey and Hannah, Flame & Pearl brings together two sides of the dining experience. Josey draws on more than a decade in fine-dining kitchens, bringing precision and restraint to cooking over fire, elevated BBQ and seafood. Hannah brings a background in fine-dining service and an instinctive approach to hospitality - creating an experience that feels considered, yet effortless.

At Ferox, their skillset finds a natural home.

Expect food shaped by fire, season and simplicity, served alongside w**es grown and made here in Niagara. A menu designed not to compete with the glass, but to belong beside it.

Flame & Pearl at Ferox
Tuesday - Sunday · from 12 PM onwards.
Food service concludes 30 minutes prior to w**ery closing.

The first seasonal menu arrives the second week of September.

A new reason to spend the day at Ferox.

W**e. Food. Place.

Please note: Flame & Pearl will not be on-site September 5 - 6.

**es